Dishwashers


Clean dishes, kitchen, food preparation equipment, or utensils.
Also called: Dish Machine Operator (DMO), Dish Room Worker, Dishwasher, Kitchen Steward

Knowledge:

    Business
  • customer service
    Education and Training
  • teaching and course design

Skills:

    Basic Skills
  • listening to others, not interrupting, and asking good questions
    Social
  • changing what is done based on other people's actions

Abilites:

    Hand and Finger Use
  • hold or move items with your hands
  • keep your arm or hand steady
    Endurance
  • exercise for a long time without getting out of breath

Personality:

Description: People interested in this work like activities that include practical, hands-on problems and solutions.
    They do well at jobs that need
  • Dependability
  • Attention to Detail
  • Self Control
  • Cooperation
  • Integrity
  • Independence

Technology:

    Operating system software
  • Microsoft Windows

Education:

    no high school diploma/GED
    high school diploma/GED
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