Dietetic Technicians
Assist in the provision of food service and nutritional programs, under the supervision of a dietitian. May plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.
Also called: Cook Chill Technician (CCT), Diet Assistant, Diet Tech (Dietetic Technician), Dietary Aide
Knowledge:
Manufactured or Agricultural Goods
- public safety and security
Skills:
- keeping track of how well people and/or groups are doing in order to make improvements
- reading work related information
- noticing a problem and figuring out the best way to solve it
Abilites:
- listen and understand what people say
- communicate by speaking
- use rules to solve problems
- notice when problems happen
Personality:
Description: People interested in this work like activities that include helping people, teaching, and talking.
They do well at jobs that need
- Dependability
- Concern for Others
- Cooperation
- Integrity
- Self Control
- Attention to Detail
Technology:
Data base user interface and query software
- DietMaster Systems Clinical Nutrition
- ValuSoft MasterCook
Analytical or scientific software
- Axxya Systems Nutritionist Pro
- Gnutrition
- MEDITECH software
- Patient electronic medical record EMR software
Education:
no high school diploma/GED
