Cooks, Short Order


Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.
Also called: Cook, Grill Cook, Line Cook, Short Order Cook

Knowledge:

    Business
  • customer service
    Manufactured or Agricultural Goods
  • food production
  • manufacture and distribution of products
    Arts and Humanities
  • English language

Skills:

    Basic Skills
  • listening to others, not interrupting, and asking good questions
  • reading work related information
    Problem Solving
  • noticing a problem and figuring out the best way to solve it

Abilites:

    Attention
  • do two or more things at the same time
  • pay attention to something without being distracted
    Hand and Finger Use
  • hold or move items with your hands
  • keep your arm or hand steady

Personality:

Description: People interested in this work like activities that include practical, hands-on problems and solutions.
    They do well at jobs that need
  • Dependability
  • Self Control
  • Cooperation
  • Stress Tolerance
  • Attention to Detail
  • Adaptability/Flexibility

Technology:

    Point of sale POS software
  • Aldelo Systems Aldelo for Restaurants Pro
  • Foodman Home-Delivery
    Inventory management software
  • Inventory control software

Education:

    high school diploma/GED
    no high school diploma/GED
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